Chicken Schnitzel

Schnitzel made with Mae’s Seasonings Oma's Fried Chicken. This is a great quick weekday meal. Pair it with roasted potatoes and veggies for a complete meal. This is best served with lemon juice.
Prep Time 10 minutes
Cook Time 12 minutes
Course Main Course
Cuisine German
Servings 4

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 1/4 cup all purpose flour
  • 1/4 cup cornstarch
  • 2 tbsp Mae's Seasonings Oma's Fried Chicken divided
  • 2 tsp granulated garlic
  • 1 tsp salt
  • 2 large eggs
  • 2 cups Panko breadcrumbs
  • 2 tbsp butter
  • 1 tbsp olive oil
  • lemon wedges for serving

Instructions
 

  • Pound out the chicken breasts until very thin but no so thin its going to tear. Trim off any fat and set aside.
  • You will need 3 large shallow bowls that the chicken will fit into.
  • For the first bowl, mix together flour, cornstarch, 1 tbsp Fried Chicken Seasoning, garlic, and salt. For the second bowl, beat the eggs. For the third bowl, mix together panko and 1 tbsp Fried Chicken Seasoning.
  • Using a fork for each, place chicken into the flour mixture, then egg, and last in the panko.
  • Fry the chicken in a frying pan with the butter and oil on medium - high until golden brown, about 3 minutes per side.
  • Serve with lemon juice squeezed on them.

Notes

For more info on Mae's Seasonings Oma's Fried Chicken: Click Here!                 
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Keyword Oma's Fried Chicken

 

OMA’S FRIED CHICKEN

This Fried Chicken seasoning is excellent as a rub or a seasoning for roasted or fried chicken.  This is a blend that includes: Spices (garlic, onion, mustard, and spices) herbs, brown sugar, sea salt. CONTAINS MUSTARD. Mae’s Seasonings explode with robust flavours. Eliminate the guesswork and choose Mae’s Seasonings spice combinations that are made with no artificial preservatives.

Weight: 80 Grams

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$12.00

47 in stock

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