Stuffed Pepper Soup
Soup made with Mae's Seasonings Tuscan Herb and Garlic. This is faster than making stuffed peppers. This is stuffed pepper in soup form. This freezes very well. If you do freeze this, don't add the rice as it could get mushy.
Ingredients
- 1 large onion, chopped
- 3 red or orange bell peppers, chopped
- 2 tbsp olive oil
- 6 garlic cloves, minced
- 1 pound ground beef
- 1 tbsp Mae’s Seasonings Tuscan Herb & Garlic
- 1 can (28 oz) whole tomatoes
- 1 can (14 oz) crushed tomatoes
- 6 cups beef broth
- 2 tbsp brown sugar
- 1 cup rice
- Shredded mozzarella cheese, optional
Instructions
- In a large pot on medium - high heat, sauté onions and bell peppers in oil until lightly browned. Add garlic and cook for 1 minute.
- Add in ground beef and Mae’s Tuscan Herb and cook until beef is no longer pink. Add in whole tomatoes, crushed tomatoes, beef broth and brown sugar. Stir to combine and bring to a boil.
- Reduce heat to low and let simmer for 30 minutes. Taste and adjust seasonings if necessary.
- Meanwhile, cook rice according to package directions.
- Don’t add rice to the soup, just per serving as the rice will get mushy as it sits.
Notes
For more info on Mae's Seasonings Tuscan Herb and Garlic: Click Here!
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Tuscan Herb and Garlic – Italian Inspired
This Tuscan Herb and Garlic seasoning is excellent as a seasoning for your pasta sauces, pizza sauces, meatballs, soups, vegetables and more. This Tuscan Herb and Garlic seasoning is a blend that includes: Spices( garlic, onion, and spices) herbs, red bell peppers, & sea salt.
Mae’s Seasoning’s Tuscan Herb and Garlic explodes with robust flavours. Eliminate the guesswork and choose Mae’s Seasonings spice combinations that are made with no artificial preservatives.
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Tuscan Herb and Garlic
MISSING EPICURE? Did you know that Tuscan Herb and Garlic is an equivalent and comparable to an Epicure seasoning? CLICK HERE to learn more!
Need a Tuscan Herb and Garlic Recipe?
$12.00 – $30.00
