Steak Spice

Steak Spice – Bold, Savory Flavor for Perfect Steaks

A rich blend of smoked paprika, garlic, onion, mustard, and herbs — designed to give your steak a deep, flavorful crust and juicy finish.

 Why It Works

• Perfect balance of savory, smoky & slightly sweet
• Helps create a rich, caramelized crust
• Works on all cuts of beef and red meat
• No additives or preservatives
• Gluten-free & vegan friendly
• Made in Canada 

Best Uses

• Steaks & beef roasts
• Burgers, meatballs & meatloaf
• Beef stew or stroganoff
• Chicken fried steak

How to Use

Rub onto meat with a little oil (1–2 tbsp per lb).
Let sit for 30 minutes (or longer for deeper flavor), then cook.

Note

Contains mustard