Greek Vinaigrette

Greek Vinaigrette made with our Greek Souvlaki. Great for salads or for marinating your meats.

Details

• Prep Time: 5 minutes
• Servings: 4
• Course: Dressings
• Cuisine: Greek

Ingredients

• 1/3 cup red wine vinegar
• 1/4 cup lemon juice (juice of 2 lemons)
• 1 tbsp Dijon mustard
• 1 tbsp honey
• 1 tbsp Mae’s Seasonings Greek Souvlaki
• 1 tsp granulated garlic
• 1 tsp granulated onion
• 1/2 tsp salt
• 3/4 cup olive oil

Instructions

1. In a medium sized bowl, stir together all ingredients except oil.
2. Slowly add the oil and whisk while pouring until the dressing emulsified.

Click here for more info on our Greek Souvlaki