
Best Pumpkin Pie
Best Pumpkin Pie made with Mae's Seasonings Pumpkin Spice. Serve with whipped cream. You could also add abit of our Pumpkin Spice to the whipped cream if you wish.
Ingredients
- 1 can (14 oz) pure pumpkin (not pie filling)
- 1 can (300 ml) sweetened condensed milk
- 1/4 cup packed brown sugar
- 2 eggs, lightly beaten
- 2 tbsp all purpose flour
- 1/2 tsp salt
- 1 tbsp Mae’s Seasonings Pumpkin Spice
- 1 - 9 inch unbaked pie shell
Instructions
- Preheat oven to 375 F.
- In a large bowl, whisk together pumpkin, milk, brown sugar and eggs; stir well.
- In a small bowl, mix together flour, salt and Pumpkin Spice; mix into pumpkin mixture.
- Pour into unbaked pie shell.
- Bake for 45 minutes. Cool.
- Serve with whipped cream.
Notes
For more info on Mae's Seasonings Pumpkin Spice: Click Here!
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Pumpkin Spice
MAE’S SEASONINGS PUMPKIN SPICE is a blend that includes cinnamon, maple sugar, ginger, cloves, and nutmeg. This is the essential seasoning in pumpkin or apple pies. This can also be used in pumpkin lattes or sprinkle over muffins. Mae’s Seasonings Maple Pumpkin Spice explodes with robust flavours. Eliminate the guesswork and choose Mae’s Seasonings spice combinations that are made with no artificial preservatives.
Weight: 70 grams
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Original price was: $12.00.$6.00Current price is: $6.00.
Out of stock