Marinara Sauce
Marinara Sauce using Mae’s Tuscan Herb and Garlic. This can be used in a lot of Italian dishes like lasagne, spaghetti and meatballs and chicken parmesan to name a few ideas.
Ingredients
- 1 onion diced
- 6 garlic cloves minced
- olive oil
- 1 tbsp Mae's Seasonings Tuscan Herb and Garlic
- 1 can 28 oz crushed tomatoes
- 1 can 156 ml tomato paste
- 1 1/2 cups water
- 1 tbsp brown sugar
- 1 tsp salt
- 1 tbsp butter
Instructions
- In a large saucepan on medium - high heat, sauté onions and garlic in some oil until lightly browned.
- Stir in Mae’s Tuscan Herb and cook 1 minute. Stir in crushed tomatoes, tomato paste, water, brown sugar and salt.
- Simmer on low heat for a minimum of 30 minutes or up to 2 hours. Then stir in butter. Add more water if needed.
Notes
For more info on Mae's Seasonings Tuscan Herb and Garlic: Click Here!
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Tuscan Herb and Garlic – Italian Inspired
This Tuscan Herb and Garlic seasoning is excellent as a seasoning for your pasta sauces, pizza sauces, meatballs, soups, vegetables and more. This Tuscan Herb and Garlic seasoning is a blend that includes: Spices( garlic, onion, and spices) herbs, red bell peppers, & sea salt. Mae’s Seasonings explode with robust flavours. Eliminate the guesswork and choose Mae’s Seasonings spice combinations that are made with no artificial preservatives.
Weight: 60 Grams
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$12.00
50 in stock
