by Maes Seasonings | Jan 13, 2025 | Cajun Cooking
Creamy Cajun Pork Creamy Cajun Pork made with Mae’s Seasonings Cajun Blackened Rub. Made in a creamy Cajun sauce and served over buttered egg noodles. For a complete meal serve with a salad or some roasted veggies. 4 thick cut rib pork chops Salt and...
by Maes Seasonings | Sep 2, 2024 | Rub - Chicken and Rib
Seared Pork Loin Pork made using Mae's Seasonings Beer Can Chicken Rub. They are seared in a frypan over low heat to get them very tender. 2 pork loin chops, 1 inch thick 1 tsp sea salt 1 tbsp Mae’s Seasonings Beer Can Chicken 1 tbsp olive oil 1 tbsp butter ...
